Side Dishes

Most salsa recipes stick to the basics — tomatoes, onions, a splash of lime. But this one flips the script by incorporating unexpected herbs and fruit, making each bite burst with fresh surprises. It’s perfect for anyone tired of the same old dip and eager to add a zing to their summer gatherings or weeknight … Read more

Most tomato sauces rely on garlic and basil, but I found that adding a hint of roasted fennel seeds opens up a whole new world of flavor. It’s like giving your basic sauce a secret handshake—unexpected yet perfectly harmonious. I stumbled upon this trick while experimenting on a quiet Sunday, and now I can’t imagine … Read more