Ingredients
Equipment
Method
- Pour the chilled cola into a shallow, freezer-safe dish to spread out evenly.
- Place the dish in the freezer and let it freeze until firm, about 4 hours, checking occasionally to prevent overfreezing.
- Once frozen solid, remove the dish from the freezer and use a fork or claw tool to scrape and break the ice into small, icy flakes and chunks.
- Continue scraping until the mixture resembles a snowy, slushy texture with bubbly, icy pieces.
- Serve the Coke slushie immediately in glasses for a refreshing, crunchy treat with bursts of cola flavor.
- Enjoy right away for the best icy crunch and fizz experience.
Notes
For smoother scraping, slightly warm the edges with a quick splash of warm water if needed. Avoid overfreezing or freezing in a deeper container to ensure easy scraping. You can customize the flavor by adding a splash of lemon or a pinch of salt during the scraping process.
